Hot Cold Lunch Buffet

HOT COLD LUNCH BUFFET
(FOR CATERING ONLY)

 

SALADS
(Choose Two)
Fruit Festival
Tossed Salad
Potato Salad
Pasta Primavera
Cole Slaw


Assorted Cold Cuts

Relish Tray

ENTREES
(Choose Three)
Sausage & Peppers
Ziti with Meat Sauce
Teriyaki Chicken
Vegetable Medley Kielbasa & Kraut
Stuffed Chicken
Oven Roasted Potatoes
Linguine with Clam Sauce Beef Burgundy
Roast Chicken
Rice Pilaf
BBQ Chicken


Breads and Rolls

Coffee Station or Soda


PRICE PER PERSON $14.95 PLUS 6.35% CT SALES TAX
AND 15% SERVICE CHARGE
$25.00 Delivery Fee
Price includes sturdy disposable plates, utensils, napkins
Labor - $75.00 Per Waitstaff


To both coffee and soda add $3.00 per person
To add assorted desserts add $ 4.00 per person
To add soup to menu add $4.00 per person
New England Clam Chowder, Pasta Fagoli
Minestrone. Seafood or Tomato Bisque